Billings 406-325-5100 | Missoula 406-543-0377

buon appetito!

 

“enjoy your meal!”

Prices and offerings vary by location. Download pdf versions of menus to see pricing. Additional takeout charges may apply. 

    • antipasti

    • Antipasti Freddi

      Provolone, fresh reggiano, prosciutto di parma, sopressata, peppered salami, calabrese, smoked mozzarella, marinated mushrooms, marinated artichoke hearts, caprese, olives, peppers, herbs, seasoned crostinis and olive oil.

    • cozze e salsiccia

      steamed blue mussels, spicy italian sausage and roasted red peppers in roasted garlic marinara and white wine broth  {GFP} 

    • bruschetta

      lightly seasoned crostinis topped with ricotta, basil and fresh tomatoes, drizzled with olive oil

    • tootsie rolls

      paper thin whole egg wrappers stuffed with fresh ricotta cheese, mozzarella and pesto

    • caprese

      fresh mozzarella, tomatoes, extra virgin olive oil, basil and oregano {GFP}

    • bocconcini fritti

      fried fresh mozzarella balls with spicy marinara

    • nachos all' italiana

      pasta sheets lightly fried then covered with melted mozzarella and a meatball and prosciutto alfredo sauce, topped with all the trimmings

    • vongole al vapore

      steamed baby clams, roasted peppers and rosemary in an herb broth {GFP}

    • calamari fritti

      battered and fried squid with spicy marinara

    • insalate

      all items are gluten- free (without crostinis or croutons)

    • cesare con pollo

      grilled chicken breast with caesar dressing, crisp romaine, mushrooms, olives, tomato, feta cheese, 
sliced reggiano and crostinis {GFP}

    • insalata della nonna giardiniera

      baby greens, red onions, mushrooms, cucumbers, black olives, feta cheese, artichoke hearts, tomato
 and balsamic vinaigrette delicious with salmon, shrimp or eggplant    {GFP}

    • insalata di antipasti

      romaine, red onions and pepperoncinis tossed in red wine vinaigrette with calabrese, pepperoni, rolled provolone and sopresseta, cubed mozzarella, artichoke hearts, kalamatas and cucumbers {GFP}

    • insalata mista

      baby greens, onions, mushrooms, cucumbers, black olives and balsamic vinaigrette {GFP}

    • mini cesare

      romaine, mushrooms and black olives {GFP}

    • zuppe della sera

      ask which one is hot!

    • ask what's hot for the evening

      {GFP}

    • pizze al forno

    • abby's favorite

      fresh mozzarella, pepperoni and roasted garlic marinara

    • bbq bella!


      grilled chicken, banana peppers, red onions, bbq sauce and mozzarella

    • pizza bianco con pollo

      creamy parmesan sauce, chicken, pepperoni, spinach, red onions, sliced tomatoes, mozzarella and feta

    • pizza classica

      roasted garlic marinara and mozzarella

    • pizza margherita

      roasted garlic marinara, mozzarella, diced tomatoes and fresh basil

    • pizza mona lizza

      ricotta, parmesan, romano, mozzarella, fresh basil and extra virgin olive oil

    • pizza montanara

      spicy Italian sausage, tri peppers and mozzarella, greasy and good!

    • pizza napoli


      fresh mozzarella, pepperoni, banana peppers, spinach and roasted garlic marinara

    • pizza pomodoro dolce

      marinara and bbq sauce, crumbled meatball, red onion, tri peppers, zucchini and mozzarella

    • pizza santo pietro

      pesto, mozzarella, mushrooms, onions and extra virgin olive oil

    • pizza volpetti

      roasted red potatoes, mozzarella, crispy pancetta and a creamy parmesan sauce

    • pizza guido

      meatball, peppered salami, calabrese, onions, black olives, smoked mozzarella, roasted garlic marinara, and chili flakes

    • pizza verdura

      marinara, spinach, red onions, mushrooms, black olives, tri peppers and mozzarella, topped with fresh diced tomatoes

    • add toppings

      pepperoni, chicken, shrimp, meatball, prosciutto, spicy italian sausage, pancetta, ricotta, mozzarella, goat cheese, feta, gorgonzola, romano, parmesan, spinach, broccoli, mushrooms, artichoke hearts, garlic, green peppers, roasted red peppers, grilled veggies, tomato slices, fresh basil, sun-dried tomato, onions, banana peppers, broccolini

    • pasta classica

    • eggplant alla parmigiana

      thinly sliced and breaded eggplant baked in our brick oven with ricotta, mozzarella and marinara
      served with or without pasta

    • fettuccine alla lulubella

      creamy parmesan sauce with pancetta, prosciutto, peas, mushrooms and aged parmesan {GFP}

    • fettuccine alla rustica

      shrimp, grilled chicken, prosciutto and peas in our aged parmesan cream sauce {GFP}

    • gamberi fra diavolo

      grilled jumbo shrimp over linguini tossed in roasted garlic marinara, spicy or mild {GFP}

    • lasagne

      our special meat sauce layered with pasta sheets, sautéed spinach, ricotta and mozzarella

    • linguini & meatballs salvatore

      linguini tossed with roasted garlic marinara, served with two scratch-made meatballs topped with mozzarella

    • linguini alla carbonara

      crispy pancetta and white onion in an aged parmesan cream sauce {GFP}

    • linguini alle vongole

      baby clams on linguini pasta with a white red clam sauce {GFP}

    • linguini arrabbiata

      spicy italian sausage and fire roasted peppers tossed in a zesty marinara sauce {GFP}

    • manicotti ripieni

      two pasta shells stuffed with ricotta, mozzarella and parmesan cheeses, baked in our brick oven with house marinara
      add meatballs or sausage

    • papa biagio’s bolognese

      ribbon noodles with our homemade meat sauce baked with mozzarella and fresh ricotta in our brick oven {GFP}

    • pasta ravenna

      bowtie pasta, grilled chicken, sun-dried tomatoes, artichoke
hearts and mushrooms in a roasted garlic cream sauce, 
never disappoints! {GFP}

    • penne isabella

      pine nuts, fresh basil and spicy italian sausage, lightly tossed a in buttery white wine sauce with penne pasta and fresh ricotta {GFP}

    • penne pasta alla vodka

      penne pasta tossed in a velvety vodka cream sauce {GFP}
      try it with chicken, meatballs, or italian sausage

    • pollo con formaggio

      two breaded chicken cutlets, ricotta, romano, mozzarella, parmesan and marinara baked in our brick oven
      served with or without pasta

    • sun-dried tomato penne 


      grilled chicken with caramelized sun-dried tomatoes, broccoli florets, fresh italian herbs and garlic oil  {GFP}

    • piatti specialti

    • cioppino

      cod, jumbo shrimp, clams, mussels, herbs, fish stock and a touch of marinara. italian bouillabaisse {GFP}   adding pasta and sausage is a no brainer

    • saltimbocca di pollo

      chicken wrapped in prosciutto and provolone, sweet vermouth butter sauce, pine nuts, sage, rosemary red potatoes and broccolini {GFP}

    • steak al marsala


      8 oz baseball cut, prosciutto mushroom marsala sauce, rosemary red potatoes and broccolini {GFP}

    • contorni

    • broccolini

      tossed in fresh herb olive oil

    • linguini

      tossed with roasted garlic marinara

    • meatballs

      two meatballs served with marinara and topped with mozzarella

    • primavera veggies

      seasoned vegetables tossed in fresh herb olive oil

    • rosemary red potatoes

      lightly seasoned and dusted with parmesan

    • shrimp

      six shrimp grilled with a side of marinara

    • per bambini

      12 & under / served with soda and a chipwich

    • bowtie pasta

      with butter and parmesan

    • cheese pizza

    • chicken fingers

      with bowtie pasta

    • linguini

      with marinara

    • mac & cheese

      made from scratch

    • dolci

    • cannoli

      cinnamon pasty filled with impastata ricotta cream

    • cheesecake

      new york style italian cheesecake with raspberry sauce

    • flourless chocolate cake

      with huckleberry amazon sauce {GFP}

    • lemon mascarpone cake

      choice of raspberry or huckleberry amarone sauce

    • spumoni

      cherry, pistachio and chocolate italian ice cream

    • tiramisu

      a classic "pick me up"

    • zeppolis

      piping hot and dusted with powdered sugar, with choice of two dipping sauces

    • cannoli di bacche

      our signature cannoli dipped in ganache chocolate and drizzled with huckleberry sauce

{GFP} – Dish is gluten-free possible with substitution, exclusion or modification. Please let our team know of your special dietary needs.